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1899 BAR AND GRILL

Serving as Project Manager, KCS managed the professional services of the design and construction team.  This project consisted of a complete interior demolition, followed by the installation of 15,000 SF of restaurant space that features floor-to-ceiling windows and the North Union’s original copper fireplace.  The dining room, which is open to the public and seats approximately 100 people, was updated with modern finishes to create a relaxed yet sophisticated atmosphere. 

Size: 15,000 SF
Owner: Northern Arizona Real Estate Holdings (NAREH)
Role: Project Manager

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